VEGETABLES  AND   ROSEMARY CHICKEN onsuttonplace.com

This family-friendly rosemary chicken recipe is made in one pan with fresh ingredients and herbs. This dinner idea is super simple and packed with flavor!

How to make

ROSEMARY CHICKEN

What you need

vegetables

and more...

chicken breasts

bread crumbs

 Toss potatoes & carrots in oil, salt, pepper; bake.

1

Prep breadcrumb mix: bread crumbs, Parmesan, garlic.

2

Add chicken to pan; coat with mayo; cover in breadcrumb mix.

3

Bake 40 min; ensure 165°F internal temperature.

4

1. Keep the size of the vegetables as uniform as possible so they all roast at the same speed.

Cooking Tips

2. Make sure your chicken is done by using a meat thermometer.

Ready To Make This Rosemary Chicken?

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