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Serve this Strawberry Fluff Fruit Dip Recipe with fruit kabobs for an easy side dish that everyone will love. An easy make-ahead recipe for family gatherings or weeknight dinners.
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Strawberry Cream Cheese Fruit Dip Recipe

Serve this Strawberry Cream Cheese Fruit Dip Recipe with fruit kabobs for an easy side dish that everyone will love. An easy make-ahead recipe for family gatherings or weeknight dinners.
Course Side Dish, Snack
Cuisine American
Prep Time 20 minutes
Total Time 8 hours 20 minutes
Servings 12 servings

Ingredients

  • 8 oz, cream cheese softened
  • 2 cups fresh strawberries cleaned and sliced
  • 1/4 cup Powdered Sugar
  • 1 teaspoon vanilla
  • 8 oz. container whipped topping (Cool Whip)

Instructions

  • In the bowl of a standing mixer with the whip attachment, combine cream cheese and strawberries. (A hand mixer can also be used.)
  • Whip until strawberries are pulsed, about 2 minutes. Make sure to scrape the sides often.
  • Add powdered sugar and vanilla. Mix just until combined.
  • With a spatula by hand, fold the entire container of Cool Whip into the cream cheese mixture.
  • Do not over mix.
  • Cover and refrigerate several hours or overnight.
  • Serve with fresh fruit, vanilla wafers, graham crackers or as a topping for angel food cake.

Notes

Lasts in the refrigerator for 2 to 3 days.