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Cinnamon Sugar Bread

Ingredients

For the batter

  • 2 c. flour
  • 1 T. baking powder
  • 1/2 t. salt
  • 1 egg
  • 1 c. milk
  • 1/3 c. vegetable oil
  • 1 c. white sugar

For the middle layer

  • 1/3 c. sugar
  • 2 t. cinnamon

Instructions

  • Preheat oven to 350 degrees.
  • Prepare one large bread pan or use smaller pans as desired.
  • Combine flour, baking powder and salt in the bowl of a standing mixer.
  • Add egg, milk, sugar and oil until well combined.
  • In a small bowl mix 1/3 c. sugar and 2 t. cinnamon.
  • Pour half the batter into pan(s.)
  • Sprinkle cinnamon and sugar mixture over batter.
  • Cover with remaining batter and top with more cinnamon/sugar.
  • Bake for 45 min. or until a pick inserted in the center comes out clean.
  • (I made mini loaves and baked them for 25 minutes.)

Notes

Pan measurements:
mini = 2 1/2 in. x 4 in.
small = 3 in. x 5 1/2 in.
large = 9 in. x 5 in.