SOUR CREAM COFFEE CAKE onsuttonplace.com

Quick and easy Sour Cream Coffee Cake recipe that uses basic ingredients from your pantry.

How to make

SOUR CREAM COFFEE CAKE

What you need

butter

and more...

sugar

sour cream

Mix flour mixture and brown sugar mixture separately.

1

Mix butter, sugar, eggs, flour mixture, and sour cream in alternating additions in a stand mixer.

2

Spoon half the batter in the bundt pan. Sprinkle brown sugar mixture over batter.

3

Top with remaining batter.

4

Bake for 50 – 60 min. until pick inserted in center comes out clean.

5

Cool in pan 5 minutes. Turn out onto cooling rack and dust with powdered sugar.

6

1. Do not over bake. Check it at fifty minutes.

Baking Tips

2. The best way to store this sour cream coffee cake is in a cake keeper.

Ready To Make This Coffee Cake?

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