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Lemon 7 Up Bundt Cake

Super easy and quick, this Lemon 7 Up Bundt Cake Recipe is the perfect light dessert anytime for any occasion! Includes a delicious and fresh glaze.

lemon 7 up bundt cake recipe with icing

I love bundt cakes. They are just about the perfect dessert for any gathering with family and friends. They are easy to make, they can be made a day ahead, and they feed a crowd. This lemon 7 UP bundt cake recipe is so good and super moist. With only 5 ingredients, this cake takes about 10 minutes from start to in the oven. The other thing I like about this cake is that it bakes in just 40 minutes. Most bundt cakes take about an hour and sometimes they get a tad too brown on the outside. Not this cake…it baked evenly and comes out of the oven golden and beautiful. 

Click {HERE} to see the entire collection of easy bundt cake recipes. 

lemon 7 up bundt cake recipe with icing sliced fi

Lemon 7 Up Bundt Cake

Super easy and quick, this Lemon 7 Up Bundt Cake Recipe is the perfect light dessert anytime for any occasion! Includes a delicious and fresh glaze.
4 from 3 votes
Course: Dessert
Cuisine: American
Servings: 1 large cake
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 1 hour

Ingredients

  • 1 box yellow cake mix
  • 1 small box lemon instant pudding
  • 3/4 cup canola oil
  • 3 eggs
  • 1 cup 7 Up Diet or Regular

Glaze

  • 1 cup Powdered Sugar
  • 2 Tablespoon lemon juice
  • zest of one lemon if desired

Instructions

  • Preheat oven to 350 degrees F.
  • Combine all ingredients in a large mixing bowl. Mix well.
  • Pour into prepared bundt pan.
  • Bake for 40 minutes or until a knife inserted in center comes out clean.
  • Cool for 10 minutes and then turn out onto cooling rack.
  • Prepare the glaze by mixing all ingredients with a large spoon. Use more lemon juice for a thinner glaze, less for a thicker glaze.
  • Pour over cooled cake.
  • A dusting of powdered sugar is a good substitute for the glaze.

Notes

I prepare my baking pans with Baker's Joy.
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Lemon 7 Up Bundt Cake Recipe Tips

  • I made a quick glaze for a cake topping, which by the way is amazing, but a dusting of powdered sugar is a quicker option.
  • This recipe would also make great cupcakes/muffins. Just use a large cookie scoop and fill the vessels of a muffin tin almost to the rim. (Make sure to spray the muffin pan or use liners.) Bake at 350 degrees F for 20 – 25 minutes, or until a pick inserted in the center of a muffin comes out clean. 
  • If you don’t have 7 Up, it’s fine to substitute any soda that is light-colored, like ginger ale or Sprite.
  • Easy variations:
    • Strawberry cake mix and strawberry creme pudding.
    • White cake mix and french vanilla pudding.
    • White or yellow cake mix and banana pudding.

lemon 7 up bundt cake recipe with icing sliced

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Just in case you need a new bundt cake pan, I have just the thing. It’s the best pan ever. Click HERE

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