• Home
  • About
    • About Ann Drake
    • Contact
    • Work With OSP
    • Disclosure Statement for On Sutton Place/Ann Drake
    • FAQs
  • Subscribe
    • Subscribe to On Sutton Place
    • For Member’s Only: The OSP Printables Library
  • Archives
  • At Home
    • Our Paint Colors
      • Our Front Door
    • Home Tours
    • Garden
  • Printables
  • Recipes
  • Shop
    • Shop My Home & Favorites
    • Digital Downloads on Etsy.com
    • Alphabet Printables
      • Floral Alphabet Printables
      • Fall Floral Alphabet Printables
      • Christmas Alphabet Printables
    • Sutton Place Designs on Society6
  • JOIN THE LIST
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

On Sutton Place

Decorate. Bake. Create.

  • Home
  • About
    • About Ann Drake
    • Work With OSP
    • Disclosure Statement for On Sutton Place/Ann Drake
    • FAQs
  • Contact
  • Subscribe
    • Subscribe to On Sutton Place
    • For Member’s Only: The OSP Printables Library
  • Archives
  • At Home
    • Our Paint Colors
      • Our Front Door
    • Home Tours
    • Garden
  • Shop
    • Shop My Home & Favorites
    • Digital Downloads on Etsy.com
    • Alphabet Printables
      • Floral Alphabet Printables
      • Fall Floral Alphabet Printables
      • Christmas Alphabet Printables
    • Sutton Place Designs on Society6
  • Printables
  • Recipes
  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter

Muffins Recipes Strawberry Recipes

Strawberry Cream Cheese Muffins Recipe

One of the best things about spring and early summer here in the Midwest is that it’s strawberry season. There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.

There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.

Print Recipe
Strawberry Cream Cheese Muffins Yum
There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.
There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.
Course Breakfast, Dessert
Cuisine American
Skill Level Easy
Prep Time 20 minutes
Servings
12 muffins
Ingredients
  • 1/4 cup Flour
  • 1/4 cup Sugar
  • 1 teaspoon Cinnamon
  • 2 Tablespoons butter softened
  • 2 cups Flour
  • 1/2 cup Sugar
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon salt
  • 1 Egg
  • 1/4 cup canola oil
  • 1 cup Milk
  • 1 teaspoon vanilla
  • 1.5 to 2 cups strawberries cleaned and diced
  • 4 oz. cream cheese softened
  • 1/3 cup Sugar
  • 1 tablespoons Milk
  • 1 teaspoon vanilla
Course Breakfast, Dessert
Cuisine American
Skill Level Easy
Prep Time 20 minutes
Servings
12 muffins
Ingredients
  • 1/4 cup Flour
  • 1/4 cup Sugar
  • 1 teaspoon Cinnamon
  • 2 Tablespoons butter softened
  • 2 cups Flour
  • 1/2 cup Sugar
  • 2 teaspoons Baking Powder
  • 1/2 teaspoon salt
  • 1 Egg
  • 1/4 cup canola oil
  • 1 cup Milk
  • 1 teaspoon vanilla
  • 1.5 to 2 cups strawberries cleaned and diced
  • 4 oz. cream cheese softened
  • 1/3 cup Sugar
  • 1 tablespoons Milk
  • 1 teaspoon vanilla
There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.
Instructions
  1. Preheat oven to 425 degrees F.
  2. For the topping: combine first four ingredients with a fork. Set aside.
  3. For the muffin batter: In a medium bowl whisk together the flour, sugar, baking powder and salt.
  4. In a smaller bowl combine the egg, oil, milk and vanilla.
  5. Make a well in the center of the dry ingredients.
  6. Pour the egg mixture in the well. Stir just until mixed. Fold in strawberries.
  7. For the cream cheese mixture: In the bowl of a standing mixer combine cream cheese and sugar until fluffy (2 minutes.)
  8. Add the milk and vanilla until mixed well.
  9. Using a large scoop, divide muffin batter into the twelve vessels filled with cupcake liners.
  10. Using a small scoop, add the cream cheese mixture to the batter. Swirl with a knife to combine.
  11. Top each muffin with streusel mixture.
  12. Bake at 425 degrees for 6 minutes. Lower oven temp. to 350 degrees and bake for 20 minutes more or until a knife inserted into center of a muffin comes out clean.
Recipe Notes

Small scoop = 1 inch

Large scoop = 2 to 2.5 inches

There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.

The original recipe I found gave instructions for layering the muffin batter, cream cheese, strawberries and topping. I thought that was a lot of trouble so I simplified the process by folding the strawberries into the batter. Make sure to dice the strawberries very small. I also used a small scoop to drop in the cream cheese layer and it worked great. I just swirled the cream cheese and batter mixtures together with a knife. 

There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.

I love these tulip wrappers and I think they make these strawberry cream cheese muffins look extra special. They are also very easy to open after the muffins have been baked. When they are first set into the muffin pan, they don’t sink all the way to the bottom like a normal wrapper. Once the batter is scooped in, they drop right down. Using a scoop for both the muffin batter and cream cheese makes filling the tulip wrappers super simple and quick. 

There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.

One of the tricks for getting muffins or cupcakes to rise in the middle is to bake them at high heat for several minutes followed by more baking time at a lower heat. It’s important NOT to open the oven door during the bake time. Opening the door will affect how quickly the high temp adjusts down to the lower temp. 

Click for more Strawberry Recipes!

*Some links lead to websites where I am an affiliate. Click HERE for my disclosure statement. 

Strawberry Cream Cheese Muffins Shopping Sources:

  • Tulip wrappers
  • Muffin Pan
  • Large scoop
  • Small scoop
  • More of my favorite kitchen tools

Subscribe to On Sutton Place

There is nothing better than fresh, homegrown strawberries. Combine them with cream cheese and all I can say is YUMMO! This recipe for Strawberry Cream Cheese Muffins is simple and packed full of flavor.
Pin225
Share4
Tweet
+1
Shares 229


17 Comments

So...tell me what YOU think Cancel reply

Your email address will not be published. Required fields are marked *

Thoughts from my friends...

  1. Amy says

    Tuesday, August 13, 2013 at 10:49 am

    I made these muffins today and they are by far the best muffins I have ever had! Thanks for sharing the recipe!

    Reply
    • Ann Drake says

      Tuesday, August 13, 2013 at 4:08 pm

      You are so welcome! Thanks for taking the time to let me know!

      Reply
  2. Glenda Childers says

    Monday, June 17, 2013 at 10:27 pm

    This muffin is so pretty and it sounds delicious.

    Fondly,
    Glenda

    ps. Ann, I finally posted about the wedding. :)

    Reply
  3. Miz Helen says

    Monday, June 17, 2013 at 8:04 pm

    Your Strawberry Cream Cheese Muffins look delicious! Thanks fo sharing and have a great week!
    Miz Helen

    Reply
  4. Yvonne @ StoneGable says

    Monday, June 17, 2013 at 12:35 pm

    These look positively scrumptious! One thing I do make is muffins! So yummy! Thanks for you wonderful recipes!

    Reply
  5. Grace @ sense and simplicity says

    Saturday, June 15, 2013 at 8:21 pm

    Those look fantastic. I bet the tart cream cheese tastes great with the strawberries. We don’t have local strawberries yet, but I’m looking forward to them and am enjoying California ones for now.

    Reply
  6. Honey says

    Saturday, June 15, 2013 at 8:20 pm

    I just finished picking 3 gallons of strawberries…to throw away. I’ve had a prolific crop and then the spotted fruit fly from Asia wiped out my entire garden. In one week I went from giving them away to anyone and everyone, to setting out apple cider vinegar traps and picking rotted berries. So disappointing. If anyone else has battled this tiny beast and won please post some help here!

    Reply
  7. Cynthia says

    Saturday, June 15, 2013 at 10:09 am

    YUM!! You always have the best recipes Ann. Have a great weekend.

    Cynthia

    Reply
  8. Leigh Powell Hines @Hinessightblog says

    Saturday, June 15, 2013 at 9:47 am

    Looks delicious, Ann.

    Reply
  9. Jane @ Cottage at the Crossroads says

    Friday, June 14, 2013 at 9:56 pm

    How can you go wrong with strawberries and cream cheese! You’ve got a winner on your hands! We’re still getting a few strawberries out of the garden, but I’ll have to admit that when I pick them, I eat them! But I really must try your recipe!

    Reply
  10. Cindy says

    Friday, June 14, 2013 at 6:43 pm

    Hi Ann,
    I think you’ve got a winner here, these muffins sound and look delicious. I can’t wait to try this recipe.
    Hugs, Ciny

    Reply
  11. Lisa at Texas Decor says

    Friday, June 14, 2013 at 5:56 pm

    I love strawberries. I think I’ll make these this weekend. My son has been on a chocolate chip muffin kick lately, and I’d like to convert him to something a little more healthy. :) Thanks for the recipe!

    Reply
  12. Sandy says

    Friday, June 14, 2013 at 5:08 pm

    Strawberries are my favorite fruit. Oatmeal with a cup of diced strawberries and smoothies with frozen bananas and fresh strawberries and Greek yogurt. Summertime!
    I enjoy muffins and have been keeping your recipes for a summer brunch in the planning.

    Reply
  13. Amy says

    Friday, June 14, 2013 at 9:39 am

    These look soooooo good. I am pinning them right now!

    Reply
  14. Dawn says

    Friday, June 14, 2013 at 9:08 am

    Perfect, the strawberries are being picked daily here. I normally just eat them straight from the garden, but think I will give one of your recipes a try:)

    Reply

Search

Categories

meet ann drake on sutton place

Welcome to

On Sutton Place

A blog about a house that I lovingly transformed into a home. It didn't happen overnight and it didn't break the bank. This is where I decorate, bake and create... and share DIY ideas that anyone can do. Click my picture to learn more.

OSP Best Guides & Resources

10 Easy Sunday Supper Ideas
Watercolor Flower & Herb Printables

On Sutton Place Member's Only Library

Amazon Affiliate Disclosure

On Sutton Place/Ann Drake is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn fees by linking to Amazon.com and affiliated sites.

My Latest Videos

Featured

On Sutton Place Featured

Guest Post Policy

At this time, On Sutton Place is not accepting guest posts of any kind.

Disclaimer

By accessing or using any page on On Sutton Place, you agree that you have read, understand, and will abide by the following:
 
Disclosure: Some pages and posts contain affiliate links, or link to eBay where I am a content contributor. I may earn a small commission for my endorsement, recommendation, testimonial and/or link to products featured on this site. At no additional cost to you, your purchase helps support my work and keeps this site running. Thank you!
 
Disclaimer: While every effort has been made to ensure the accuracy of the information displayed on this website, On Sutton Place/Ann Drake makes no guarantee as to the procedures & information contained here. The publisher will not be liable for direct, indirect, incidental or consequential damages in connection with or arising from the use of the information displayed on this website. On Sutton Place is not intended to substitute for the advice of a professional. 
 
Printables & Images Policy: Please do not use my printables for anything that is sold or alter them in any way. Please do not post one (or more) of my printables on your site without my permission. If you would like to feature one of my images, please ask first. This includes, but is not limited to, other blogs, round-up sites and magazine publication sites. I can be reached at ann@onsuttonplace.com.
 
For my complete Disclosure Statement and other information click HERE. For my complete Privacy and Cookie Policy click HERE.

Copyright © 2018 · On Sutton Place & Ann Drake · Do not repurpose, repost, make sellable items or redistribute without written permission. All rights reserved.